16th Inmate Culinary Arts Graduation
Boston Magazine - Ming Tsai Heads to Billerica for Culinary Graduation by Leah Mennies
Boston Globe - Program Transforms Inmates Into Chefs by Brenda Boute
MetroWest Daily News - House of Correction Culinary Students Receive Accreditation
by Max Bowen
Lowell Sun - Chef Ming Tsai Speaks to Captive Audience ~ photos by David Brow
On Wednesday, October 26 Sheriff Koutoujian welcomed Chef Ming Tsai to the 16th graduation of the Inmate Culinray Arts Program at the Middlesex House of Correction in Billerica.
Chef Tsai and Sheriff Koutoujian greeted the inmates prior to the ceremony and both spoke during the graduation.
Program Information:
2010 Culinary Arts Article - Sheriff Magazine
